Brunch
WEEKENDS ARE FOR BRUNCH! Open Saturday and Sunday 8:00am till 2:00pm
STARTERS
BREAD & BUTTER | 5
Golden Hearth Sourdough, Local Butter
HAND-CUT FRIES | 8
Garlic Aioli
SWEET POTATO FRIES | 9
Sriracha Aioli
CHARCUTERIE BOARD | 24
Assorted olives, Marcona Almonds, Cured Meat, Local Cheese
FRIED CALAMARI | 18
Pickled Peppers, Jalapeno Aioli
BAKED GOAT CHEESE + ONION DIP | 18
Woolwich Goat Cheese, Caramelized Onions,
Parmesan Crumb, Assorted Breads
FISH + CHIPS | 18
Beer Battered Cod, Hand Cut Fries, Coleslaw, Lemon Wedge, Tartare Sauce
SALADS
Add Chicken | 10 Add Salmon | 8 Add Crispy Tofu | 8
WALPER CAESAR | 15
Romaine, House-Made Bacon, Grana Padano,
Caesar Dressing
QUINOA SALAD | 15
Avocado, Red + White Quinoa, Edamame, Radish, Dried Apricot + Prune,
Raisins, Chives, Spring Mix + Lemon Vinaigrette
ORANGE, FENNEL + SHRIMP | 18
Black Tiger Shrimp, Organize, Radish, Chives, Tomato + Lemon Viaigrette
HOUSE GREENS | 14
Mustard Greens, Fennel, Radish, Lemon Vinaigrette
SEAFOOD SALAD | 18
Shrimp, Musssel, Clams, Celery, Mix Bell Peppers,
Chives, Cherry Tomatoes, Lemon Vinaigrette
HANDHELDS
All handhelds are served with a side of fries. Upgrade to truffle + parm fries, sweet potato fries, house greens or caesar salad | 3.95
Add Jalapeno Aioli | Garlic Aioli | Sriracha Aioli | 1.00
THE SOCIAL BURGER | 22
House-Ground Beef Brisket, Gunns Hill "Five Brother's Gouda" Cheese, House-Made Bacon,
Arugula, Savoury Shallot Jam, Garlic Aioli, Brioche Bun
BUFFALO SANDWICH | 22
Buttermilk Fried Chicken, House-Made Hot Sauce,
House-Made Pickle + Ranch, Brioche Bun
CRISPY TOFU SANDWICH | 19
Tempura Tofu, Pickled Vegetables, Jalapeno, Cilantro,
Sambal Aioli, Onion Bun
TWH CLUB | 22
Pulled Chicken, House-Made Bacon, Aged Cheddar,
Heirloom Tomato, Aioli
BRUCH MAINS
CLASSIC BREAKFAST | 17
2 Eggs, Bacon, Sausage, Homefries, Golden Hearth Sourdough
MUSHROOM TOAST | 14
Wild & Tame Mushrooms, Truffle Aioli, Mountain Oak Truffle Gouda,
Pickeld Onions, Conestoga Egg
EGGS BENEDICT | 17
English Muffin, Peameal Bacon, Conestoga Eggs, Brown Butter Hollandaise,
Served With Home Fries
SHAKSHUKA | 16
Tomato & Chickpea Stew, Pickled Red Onion, Conestoga Eggs, Sourdough
(CAN BE MADE VEGAN)
FRENCH TOAST | 16
Brioche, Cinnamon Batter, Icing Sugar, Berries
YOGURT PARFAIT | 10
Coconut Yogurt, Berry Compote, House-Made Granola
COFFEE & TEA
ESPRESSO | 3.25
AMERICANO | 4
DRIP COFFEE | 3.25
CAPPUCCINO | 4.5
LATTE | 3.5
METZ TEA | 3.5